• Hot Appetizers

    • Fried Ravioli

      7.50
    • Fried Mushrooms

      7.50
    • Mozzarella Marinara

      7.50
    • Fried Zucchini

      7.50
    • Eggplant Parmigiana

      7.50
    • Escargot Al Pesto

      8.50
    • Steamed Mussels

      8.50
    • Fried Calamari

      8.50
    • Pastas

    • Spaghetti with Tomato Sauce

      11.50
    • Spaghetti with Meat Sauce

      13.50
    • Spaghetti with Meat Balls

      13.50
    • Linguine Al Pesto

      13.50
    • Fettuccine Alfredo

      13.50

      Egg Noodles with Cream Sauce~ Butter, Parmesan Cheese, Black Pepper & Nutmeg

    • Cheese Ravioli Al Forno

      13.50
    • Manicotti Al Forno

      13.50
    • Spaghetti with Sausage & Peppers

      14.50
    • Spaghetti with Eggplant Parmigiana

      14.50
    • Spaghetti with Mozzarella Marinara

      14.50

      Fried Breaded Mozzarella Cheese, Covered with Marinara Sauce

    • Linguine with Red or White Clam Sauce

      14.50
    • Lasagna Al Forno

      14.50
    • Canneloni Al Forno

      14.50
    • Penne Siciliana Al Forno

      14.50

      Fresh Crepe Filled & Rolled with Ground Veal, Spinach, Parmesan Cheese, Covered with Tomato Sauce, Cream & Mozzarella

    • Tortellini Alla Crema

      15.50

      Fresh RounD Pasta Filled with Veal, Cheese & Spices Sauteed with Cream, Mushrooms, Ham & Peas

    • Fettuccine Della Casa

      16.50

      Sauteed with Breast of Chicken, Broccoli Spears, Cream Sauce, Garlic, Mushrooms, White Wine, Parmesan Cheese & Butter

    • Poultry

    • Baked Chicken (Half)

      14.50

      Italian Style with Herbs & Spices

    • Chicken Breast Parmigiana

      15.50

      Boneless Chicken Breast Sauteed in Egg Batter & Covered with Tomato Sauce & Mozzarella Cheese

    • Chicken Breast Francesca

      15.50

      Boneless Chicken Breast Sauteed in Egg Batter, lemon, White Wine & Butter

    • Chicken Cacciatora

      16.50

      1/2 Chicken, Cut in Pieces, Sauteed in Onions, Bell Peppers, Mushrooms & Marinara Sauce

    • Chicken Scarpariello

      16.50

      1/2 Chicken, Cut in Pieces, Sauteed in Garlic, Black Olives, Italian Sausage, Pepperoncini, Parsley & White Wine

    • Chicken Breast Sorrento

      16.50

      Boneless Chicken Breast Sauteed in Egg Batter & Covered with Eggplant, Tomato Sauce & Mozzarella Cheese

    • Chicken Breast A La Lucio

      16.50

      Boneless Chicken Breast Sauteed in Egg Batter & Covered with Ham, Mozzarella Cheese & Mushroom Sauce

    • Chicken Breast Florentine

      16.50

      Boneless Chicken Breast Sauteed in Egg Batter & Covered with Spianch, Melted Mozzarella Cheese, Cream & Mushroom Sauce

    • Chicken Breast A La Romana

      16.50

      Boneless Chicken Breast Sauteed in Egg Batter, Garlic, Mushroom Sauce, Artichokes, Red Bell Peppers & Parsley

    • Veal

    • Veal Parmigiana

      17.50

      Breaded Veal Covered with Tomato Sauce & Mozzarella Cheese

    • Veal Scaloppine Marsala

      17.50

      Veal Medallion, Sauteed in Marsala Wine, Mushroom Sauce & Butter

    • Veal Piccata

      17.50

      Veal Medallion, Sauteed in Lemon juice, Butter, Green olives, Wine

    • Veal Francesca

      17.50

      Veal Medallion, Sauteed in Egg Batter, Lemon, Wine & Butter

    • Veal Scaloppine Pizzaiola

      17.50

      Veal Medallions, Sauteed in Marinara Sauce, Mushrooms, Parsley & Oregano

    • Veal Scaloppine alla Mela

      17.50

      Veal Medallions, Sauteed with Apples, Raisin, Pine Nut, Cream & Asti Spumante

    • Seafood

    • *Mussels Posillipo on Linguine

      17.50

      Fresh Mussels Sauteed in Garlic Wine, Olive Oil, Peeled Tomatoes, Red Pepper and Parsley

    • *Scungilli or Calamari On Linguini

      18.50

      Conch or Squid, Sauteed in Garlic, Marinara Sauce, Olive Oil & Red Pepper

    • *Sea Scallops Portofino on Linguini

      18.50

      Sauted in Garlic, White Wine, Cream & Parsley

    • Broiled Grouper

      18.50

      Topped with Lemon, White Wine & Butter Sauce

    • *Shrimp Scampi on Linguine

      18.50

      Seafood in Garlic, Butter, Parsley & White Wine

    • Shrimps Fra Diavolo on Linguine

      18.50

      Sauteed in Marinara Sauce, Red Pepper, Garlic & Parsley

    • *Frutti Di Marechiaro on Linguine

      23.50

      Shrimp, Scallops, Mussels and Clams Sauteed in Olive Oil, Garlic, Onion, Capers, Marinara Sauce & Parsley

    • *Zuppa Di Pesce for 2 on Linguine

      48.50

      Broiled Grouper, Shrimp, Scallop, Calamari, Scungilli & Mussels.
      Sauteed in Olive Oil, Garlic, Marinara Sauce, Red Pepper & Parsley on Linguine

    • From Our Grill

    • 14 oz. Steak - (Chef's Choice)

      18.50
    • 14 oz. Steak Pizzaiola

      21.50

      Sauteed in Marinara Sauce, Garlic, Oregano & Mushrooms

    • Lucio's Hot Subs

    • Meatball

      7.95
    • Eggplant Parmigiana

      7.95
    • Sausage and Peppers

      7.95
    • Chicken Parmigiana

      8.95
    • Chicken Lucio

      8.95